4.1.3. Classification criteria for mixtures
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4.1.3.1. |
The classification system for mixtures covers all classification categories which are used for substances, i.e. categories Acute 1 and Chronic 1 to 4. In order to make use of all available data for purposes of classifying the aquatic environmental hazards of the mixture, the following is applied where appropriate: The ‘relevant components’ of a mixture are those which are classified ‘Acute 1’or ‘Chronic 1’ and present in a concentration of 0,1 % (w/w) or greater, and those which are classified ‘Chronic 2’, ‘Chronic 3’ or ‘Chronic 4’ and present in a concentration of 1 % (w/w) or greater, unless there is a presumption (such as in the case of highly toxic components (see section 4.1.3.5.5.5)) that a component present in a lower concentration can still be relevant for classifying the mixture for aquatic environmental hazards. Generally, for substances classified as ‘Acute 1’ or ‘Chronic 1’ the concentration to be taken into account is (0,1/M) %. (For explanation M-factor see section 4.1.3.5.5.5.) |
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4.1.3.2. |
The approach for classification of aquatic environmental hazards is tiered, and is dependent upon the type of information available for the mixture itself and for its components. Figure 4.1.2 outlines the process to be followed. Elements of the tiered approach include:
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classification based on tested mixtures,
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classification based on bridging principles,
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the use of ‘summation of classified components’ and/or an ‘additivity formula’.
Figure 4.1.2
Tiered approach to classification of mixtures for short-term (acute) and long-term (chronic) aquatic environmental hazards
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4.1.3.3. |
Classification of mixtures when toxicity data are available for the complete mixture
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4.1.3.4. |
Classification of mixtures when toxicity data are not available for the complete mixture: bridging principles
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4.1.3.5. |
Classification of mixtures when toxicity data are available for some or all components of the mixture
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4.1.3.6. |
Classification of mixtures with components without any useable information
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